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The Trouble with Tailgating
The problems and the pleasures—
and the food—of the annual autumn ritual. January/February 2012
by The Editors
Even before the parking-lot accident at the
Yale-Harvard football game on November 19, which killed a woman and injured two
others, we at the Yale Alumni Magazine had
tailgating on our minds. In the wake of Judith Ann Schiff’s most recent Old
Yale column—on the origins of parking-lot picnics at Yale more than a hundred
years ago—we had asked food writer Jane Stern '71MFA to visit the lots
surrounding the Yale Bowl on the day of the Harvard game and give us her take
on the culinary offerings.
As Schiff described it,
tailgating grew more popular (and earned its name) after World War II, as
parents and alumni began driving their station wagons to the fields on game
days to set out buffets on the tailgates. But the tragedy at The Game this year
took place because a U-Haul truck, being driven by an undergraduate to a
fraternity tailgate, somehow went out of control. The accident turned local and
even national attention to a variety of tailgating different from the picnics
that older alumni associate with the word.
Alumni we spoke to from the
1980s and earlier remember tailgating, if they experienced it at all, as a meal
with parents or friends of the family. For many Yale alumni and staff today,
the Yale-Harvard game tailgate is an elaborate feast and a biennial reunion.
But beginning in the 1990s, students started organizing their own Harvard-game
tailgate parties. At Yale and other colleges, tailgating has grown into a major
student social scene, and heavy drinking is usually the main event.
In this issue, New York Times reporter Thomas Kaplan '10, '10MA, reports on student tailgate culture and administrators' efforts to make it
safer. In the pages that follow, two longtime Yale observers, Mark Oppenheimer
'96, '03PhD, and William N. Wallace '45W offer two
radically different opinions on what to do about the tailgate problem. And Jane Stern’s report reminds us that tailgating isn't always about kegs
and U-Hauls.  |